Primanti Brothers’ Cole Slaw Recipe – For Food Lovers

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It is a simple, yet delicious way to enjoy this classic dish. made with cabbage, carrots, and a variety of other vegetables, this slaw is perfect for any picnic or cookout. to make this recipe.

There’s something about a Primanti Brothers sandwich that just makes your taste buds jump for joy. Maybe it’s the combination of tender roast beef, creamy coleslaw, and crispy french fries all stacked between two slices of bread. Thanks to this primanti brothers’ cole slaw recipe, now you can! Just follow the simple steps and in no time you’ll be enjoying a tasty sandwich like a pro.

What Are the Benefits of Primanti brothers’ cole slaw?

There are many benefits to the Primanti brothers’ cole slaw recipe.

  1. It is a very flavorful and unique coleslaw. Primanti brothers’ cole slaw is a good source of vitamins A and C, as well as fiber and calcium.
  2. That is perfect for summer BBQs and picnics. Additionally, it is a very easy recipe to follow and can be made ahead of time, which is always convenient. 
  3. Perhaps most importantly, though, this coleslaw recipe is sure to please everyone at your next gathering whether they are die-hard Pittsburgh fans or not! So go ahead and give it a try you won’t be disappointed.

Also Read About the Recipe: Potbelly Chicken Pot Pie Soup Recipe

Amazing Serving Suggestions for Primanti brothers’ cole slaw recipe:

This coleslaw is delicious on its own, but there are many ways to enjoy it.

Here are a few of our favorite serving suggestions:

  • Serve as a side dish with your favorite grilled meats.
  • Add diced apples or raisins for a sweet and crunchy twist.
  • Use as a topping for burgers or hot dogs.
  • Enjoy as a healthy snack with some whole wheat crackers.

No matter how you choose to enjoy!


We hope you love this Primanti brothers’ cole slaw recipe as much as we do It is a popular dish that can be found at Primanti Brothers restaurants. This recipe is easy to follow, and the end result is a delicious side dish that will complement any meal. Give this recipe a try the next time you’re looking for something new to add to your menu.

Also Read About the Recipe: Hui Hui Chicken Recipe

Can I Freeze Primanti brothers’ cole slaw?

Yes, this recipe can be frozen. Simply place the coleslaw in a freezer-safe container and store it in the freezer for up to 3 months. When you’re ready to enjoy, thaw in the refrigerator overnight and mix well before serving.

How Can Improve the Taste of Primanti brothers’ cole slaw recipe?

There are a few ways to improve the taste of Primanti Brothers’ cole slaw recipe. Some suggestions include adding more vinegar or lemon juice, using Dijon mustard instead of yellow mustard, and adding salt, pepper, and other herbs and spices to give it more flavor. You could also try stirring in some chopped or shredded carrots, celery, or red cabbage for some extra crunch. Experiment with different combinations until you find one that you love!

How Long Does Primanti brothers’ cole slaw recipe last?

Primanti brothers’ cole slaw recipe should last about 5-7 days in the fridge. The mayonnaise in the recipe will help to preserve it, but it’s still best to eat it within that time frame for the best taste. Enjoy!

Are Any Side Effects to Eating Primanti brothers’ cole slaw recipe?

No, there are no known side effects to eating Primanti Brothers’ cole slaw recipe. This dish is healthy and nutritious and can be enjoyed by everyone. However, if you have any allergies or sensitivities, be sure to check the ingredients list before consuming. Enjoy!


What is Primanti brothers’ cole slaw?

What is Primanti brothers’ cole slaw?

They are best known for their over-the-top sandwiches which include french fries and coleslaw right on the sandwich Primanti brothers’ cole slaw is a sandwich shop located in Pittsburgh, Pennsylvania. It is a popular side dish made of shredded cabbage and carrots mixed with a dressing made of mayonnaise, vinegar, sugar, and spices. It's often served on sandwiches at the Primanti brother's restaurants in Pittsburgh, PA.
prep time
20 Minutes
cooking time
0 Minutes
2 Minutes
total time
20 Minutes


  • Sharp Knife

  • Cutting Board

  • Large Bowl

  • Wooden Spoon


  • Cabbage, Shredded: 1 Head

  • Grated: 3 Carrots

  • Mayonnaise: 1/2 Cup

  • Vinegar: 1/4 Cup

  • Sugar: 1/4 Cup

  • Salt: 1 Teaspoon

  • Black Pepper: 1/4 Teaspoon



Step 1:

In a Large Bowl, Mix Together Cabbage, Carrots, Mayonnaise, Vinegar, Sugar, Salt, and Pepper

Step 2:

Mix Well until All Ingredients Are Coated with The Dressing

Step 3:

Cover and Refrigerate for At Least 1 Hour Before Serving

Step 4:



1 Serving: (1/2 Cup)
Fat: 11g
Saturated Fat: 1.5g
Cholesterol: 5mg
Sodium: 360 Mg
Carbohydrates: 13 G
Fiber: 2 G
Sugar: 10 G
Calories: 150
Protein: 1 G
Vitamin A: 80%
Vitamin C: 35%
Calcium: 2%
Iron: 4%
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