Maurice Lenell Pinwheel Cookies Recipe – For Food Lovers

10 Minutes Cook
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Delicious pinwheel cookies that are perfect for any occasion. This Recipe is easy to follow and yields scrumptious results every time. Dip the cookies in chocolate, decorate with your favorite frosting, or simply enjoy them as-is however you choose to enjoy them, these cookies are sure to please.

These cookies are made with a light and fluffy dough rolled with creamy frosting and festive sprinkles. But the best part is that they’re still just as delicious as you remember. So whether you’re making them for yourself or for someone else, be sure to add Maurice Lenell Pinwheel Cookies Recipe to your holiday baking list.

What Are the Benefits of Maurice Lenell Pinwheel Cookies?

The Maurice Lenell Pinwheel Cookies have the following benefits:

  1. They are a good source of fiber, which is beneficial for digestion and helps to regulate blood sugar levels.
  2. They are low in sugar, making them a healthier choice than many other cookies.
  3. They are made with whole grain flour, providing more nutrients than white flour.
  4. They contain no artificial ingredients or preservatives.
  5. They are vegan and gluten-free, making them suitable for people with allergies or dietary restrictions.
  6. They have a long shelf life, making them convenient for on-the-go snacking. 7) They are delicious and satisfying!

Amazing Serving Suggestions for Maurice Lenell Pinwheel Cookies Recipe:

  1. Serve as an elegant dessert option at a party or gathering.
  2. Pack some in a lunchbox for a sweet midday treat.
  3. Enjoy a hot cup of tea or coffee for a cozy afternoon pick-me-up.
  4. Crush and use as crumbly toppings for ice cream or yogurt.
  5. Share with friends and family for a special treat.


This recipe for Maurice Lenell Pinwheel Cookies is the perfect way to show your holiday spirit! These cookies are festive and easy to make, so they’re great for entertaining or gifting. Be sure to try this recipe out and let us know how it goes in the comments below.

Can I Freeze Maurice Lenell Pinwheel Cookies?

You sure can! Maurice Lenell Pinwheel Cookies freeze very well. Just be sure to let them thaw completely before serving. Enjoy!

Is Maurice Lenell Pinwheel Cookies Spicy?

No. Maurice Lenell Pinwheel Cookies are not spicy. They are vanilla-flavored cookies with a cinnamon sugar coating.

How Can Improve the Taste of Maurice Lenell Pinwheel Cookies?

There are a few things you can do to improve the taste of Maurice Lenell pinwheel cookies. One is to make sure that you use high-quality ingredients. Another is to follow the recipe closely, ensuring that everything is mixed together properly. Finally, let the cookies cool completely before eating them. This will give them time to firm up and develop their flavor.

Are Any Side Effects to Maurice Lenell Pinwheel Cookies?

Maurice Lenell Pinwheel Cookies products are not meant to be consumed. The ingredients within the cookies could have potential side effects if consumed.
The cookies contain flour, sugar, eggs, baking powder, vanilla extract, and butter. These ingredients when consumed could lead to stomach aches, diarrhea, and vomiting. If any of these symptoms persist or worsen then it is advised to discontinue use and consult a medical professional.


What Is Maurice Lenell Pinwheel Cookies?

What Is Maurice Lenell Pinwheel Cookies?

Maurice Lenell Pinwheel Cookies are the perfect treat for any occasion! These delicious cookies are made with only the finest ingredients, including real butter, cream, and vanilla. The result is a light and fluffy cookie that melts in your mouth. Maurice Lenell Pinwheel Cookies are also baked to perfection, resulting in a crispy outer edge and a soft, chewy center. Whether you're enjoying them with a cup of coffee or milk or sharing them with friends and family, Maurice Lenell Pinwheel Cookies are sure to please. Order your own box today and see what all the fuss is about!
prep time
4 Hour
cooking time
10 Minutes
total time
4 Hour 10 Minutes


  • Bowls

  • Electric Mixer

  • Rolling Pin

  • Baking Sheet

  • Parchment Paper or Silicone Baking Mat

  • Spatula or Knife for Slicing the Cookies


  • 1 Cup Unsalted Butter, Softened

  • 1/2 Cup Powdered Sugar

  • 1 Teaspoon Vanilla Extract

  • 2 Cups All-Purpose Flour

  • 1/4 Teaspoon Salt

  • 1/2 Cup Rainbow Sprinkles

  • 1/3 Cup Frosting of Choice (for Filling)


In a Large Mixing Bowl, Cream Together the Butter and Powdered Sugar until Smooth.

Step 2:

Add in The Vanilla Extract and Mix Well.

Step 3:

Gradually Add in The Flour and Salt, Mixing until Fully Incorporated and The Dough Starts to Form.

Step 4:

Stir in The Sprinkles until Evenly Distributed Throughout the Dough.

Step 5:

Divide the Dough Into Two Equal Portions and Roll Each Portion out On a Lightly Floured Surface until It Forms a Rectangle About 1/4 Inch Thick.

Step 6:

Spread Half of The Frosting onto One Rectangle of Dough, Leaving a Small Border Around the Edges.

Step 7:

Carefully Place the Second Rectangle of Dough on Top and Press Down Lightly to Ensure the Frosting Is Spread Evenly.

Step 8:

Use a Sharp Knife or Pizza Cutter, Slice the Dough Into 1-Inch Strips, and Then Cut Each Strip in Half to Form Small Pinwheel Shapes.

Step 9:

Place onto A Parchment Paper or Silicone Mat-Lined Baking Sheet and Bake at 350 Degrees Fahrenheit for 10-12 Minutes, or Until the Edges Start to Lightly Brown.

Step 10:

Allow Cooling Before Serving and Enjoy!


Serving Size: 1 Cookie (recipe Makes About 24 Cookies)
Calories: 115
Total Fat: 7.4g
Saturated Fat: 4.6g
Sodium: 44mg
Carbohydrates: 11.5g
Fiber: 0.7g
Sugar: 5.1g
Protein: 1.2g
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