Chicken

Chicken Milanese Brio – For Food Lovers

25 Minutes Cook
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This recipe is a quick and easy way to make a delicious, healthy. It’s perfect for a busy weeknight or any time you’re looking for a quick, tasty dish. It wonderfully light and easy dish that’s good for a summertime meal. It’s a simple, yet satisfying meal that the whole family will enjoy. The chicken is tender and juicy, with a crispy coating of breadcrumbs and Parmesan cheese.

This Chicken Milanese Brio recipe is a delicious and easy way to make a classic Italian dish. The chicken is coated in a crispy breadcrumb mixture and pan-fried until golden brown. It’s then served with a simple tomato sauce and some fresh basil leaves.

What Are the Benefits of Chicken Milanese Brio?

  • Chicken Milanese Brio is a delicious, healthy dish that is perfect for a quick and easy meal.
  • The chicken is coated in a breadcrumb and Parmesan cheese mixture, then pan-fried until crispy.
  • This brioche breaded chicken dish is served with a hearty tomato sauce and plenty of Parmesan cheese.
  • There are many benefits to eating Chicken Milanese Brio.
  • First, it is a great source of protein and provides all the essential amino acids your body needs to build muscle and repair tissue.
  • Additionally, chicken is low in fat and calories, making it an excellent choice for those looking to lose weight or maintain their current weight.
  • Finally, this dish is packed with flavor and can be enjoyed by both adults and children alike.

Also Read About the Recipe: Herbalife Donuts Recipe

Amazing Serving Suggestions for Chicken Milanese Brio:

This dish is delicious on its own, but there are some amazing serving suggestions that will take it to the next level.

  • Serve with a side of pasta tossed in a light tomato sauce.
  • Top with a sprinkle of fresh parsley or basil leaves.
  • Serve with a side of roasted vegetables.
  • Add a dollop of pesto on top.
  • Sprinkle with red pepper flakes for a little bit of heat.

Conclusion:

Milanese Brio is a fantastic dish that will impress your guests. It’s easy to make, and the combination of flavors makes this dish irresistible. We hope you enjoy this delicious chicken Milanese recipe. Let us know how it turns out for you!

Also Read About the Recipe: Buffalo Chicken Garbage Bread

Can I Freeze Chicken Milanese Brio?

You can freeze chicken Milanese Brio, but there are a few things you should keep in mind. First, make sure that the chicken is completely cooled before freezing. Second, freeze the chicken in a single layer on a baking sheet so that it doesn’t stick together. Third, once the chicken is frozen solid, you can put it into a zip-top bag or airtight container. Fourth, thaw the chicken in the refrigerator before cooking. Fifth, Milanese Brio reheats well in the oven or microwave. Sixth, enjoy!

Is Chicken Milanese Brio Spicy?

No, the Chicken Milanese at Brio is not spicy. However, some of our other menu items may be considered spicy by some guests. If you have any questions or concerns about the level of spice in a dish, please ask your server for more information. Thanks!

How Can Improve the Taste of Chicken Milanese Brio?

The Chicken Milanese Brio can be improved by adding salt and pepper to the chicken before cooking. You could also try using a different type of cheese such as mozzarella or parmesan. Finally, you could add some herbs such as parsley or basil to the bread crumbs for extra flavor.

Are Any Side Effects to Chicken Milanese Brio?

There are no known side effects to chicken Milanese brio. However, as with any dish, some people may have allergic reactions to certain ingredients. Consult with a doctor before eating this or any other new dish if you have concerns about potential allergies. Enjoy!

Source: GoodlyRecipes.com

What Is Chicken Milanese Brio?

What Is Chicken Milanese Brio?

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The Chicken Milanese Brio is a dish made from breaded chicken cutlets that are pan-fried and served with a side of either pasta or vegetables. The name of the dish is derived from the Italian words "battuto" (which means "to pound") and "milanese" (which refers to the manner in which the chicken is pounded). This gives the chicken its characteristic thin, round shape.
prep time
5 Minutes
cooking time
25 Minutes
servings
4
total time
30 Minutes

Equipment

  • 1 Large Baking Sheet

  • 1 Medium Bowl

  • 1 Small Bowl

  • 1 Whisk

  • 1 Fork

  • 1 Spatula

  • 1 Skillet

  • 1 Plate

Ingredients

  • 1 Lb Chicken Breast, Thinly Sliced

  • ½ Cup All-Purpose Flour

  • 2 Eggs, Beaten

  • 1 Cup Bread Crumbs

  • ½ Cup Grated Parmesan Cheese

  • Salt and Pepper to Taste

  • 2 Tablespoons Olive Oil

Instructions

1

Step 1:

Preheat Oven to 400 Degrees Fahrenheit
2

Step 2:

Prepare Chicken by Thinly Slicing Into Cutlets
3

Step 3:

Set up A Breading Station with Three Shallow Bowls. in The First Bowl, Add Flour and Season with Salt and Pepper. in The Second Bowl, Add Beaten Eggs. in The Third Bowl, Mix Together Bread Crumbs and Parmesan Cheese
4

Step 4:

Season Chicken with Salt and Pepper, Then Coat in Flour. Dip Into Eggs, Then Coat in Bread Crumb Mixture
5

Step 5:

Place Chicken onto A Baking Sheet Lined with Parchment Paper. Drizzle with Olive Oil and Bake for 25 Minutes, or Until Golden Brown and Cooked Through

Notes

Calories: 400
Fat: 17 G
Saturated Fat: 3.5 G
Unsaturated Fat: 12.5 G
Trans Fat: 0 G
Carbohydrates: 23 G
Sugar: 2 G
Fiber: 1 G
Protein: 37 G
Cholesterol: 145 Mg
Sodium: 520 Mg
Potassium: 840 Mg
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